When Old Mother Frugal’s “One and Only” Mother’s Little
Helper was seven years old, she wanted a food item at the grocery store. It was
explained that Old Mother Frugal had spent all the grocery money and she’d have
to wait before we could buy more food. She was assured there was plenty of food
in the house and she’d have to make another request, one which was already in
the pantry. Those of you that are monthly grocery shoppers most likely can
relate to such a conversation.
A few days later, “One and Only” Mother’s Little Helper came
home from school with a stack of cookbooks from the school library. It was a 2nd grader’s contribution
to the food situation at home. There was
bound to be something in those cookbooks that Old Mother Frugal could use to
make her something special to eat without spending money at the grocery store.
It’s a favorite memory.
So thoughtful. It’s those little things that mean so much.
It’s also those little things of food items that can be made
so much of as well.
Old Mother Frugal has a passion of no food waste.
The problem…those little items in the freezer can easily get
lost and unused which defeats the entire purpose to re-purpose!
Today that changed…all those little things came out of the
freezer and into cooking appliances for re-purposing. A small container of chopped spinach,
leftover homemade ricotta, marked down pizza down will transform into a calzone
or pizza.
Packages of cooked chicken bones and cooked turkey wings
with some veggie scraps and leftover vegetables into the largest crock pot in
the kitchen for a low and slow stock.
Scraps of pork from pork loins and Italian sausage went into
a large pot of homemade red sauce and three loaves of stale bread into the oven
to dry for homemade bread crumbs.
Yes, all these years later and it’s still those little things that can amount to so much!
SOUND THE BUGLE! Today’s Tip: Take inventory of what is in your freezer by
writing the items down on an index card and tape to the inside of your
freezer. As you add/remove items, update
your list. It serves several
purposes. First, you will know what you
have on hand. Second, instead of having that dazed, "deer in the headlight look" of “what should I cook for dinner”, a quick glance of your inventory may spark
an idea or two!
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